Day 6 - Recipe - Greek Style Grilled Chicken Wraps

I love Greek food.  I wanted to do Greek style food at home so this evening I served these -

I filled them with hummus, feta cheese, and tzatziki sauce. 

The grocery store didn't have pocket less pitas (which I prefer) so I picked up these whole wheat wraps.

Last night I marinated two boneless skinless chicken breasts in Greek salad dressing overnight.  Then my husband grilled them this evening and I sliced them up.  I also chopped up a cucumber and some romaine lettuce.

Then once everything was ready I began to assemble the wraps.

My husband doesn't like feta or hummus, so I left those off of this wrap.  The great thing about these is you can set up a station for assembly.  You could also stuff them with olives, tomatoes, onions, or banana peppers - basically anything you have available that you like.

I always assemble my wraps on foil.  It helps make it easier to "wrap" them.  Then I just slice them in half and it helps to keep the fillings from falling out.